Another time to eat at Pak Janggut Restaurant at Artos. This time, I order Egg with Rice.
Part 1
Part 2
Showing posts with label delicious. Show all posts
Showing posts with label delicious. Show all posts
Tuesday, March 29, 2016
Friday, February 12, 2016
Culinary :: Pak Janggut, Food Court Sailendra Armada Town Square (Artos) (1) > Magelang ~ Central Java ~ Indonesia
This restaurant is new, they just opened, but already make people like their menu because they have IDR 10.000 menu.
So, when I go there for lunch, I try to eat here.
For IDR 10.000 menu, they have:
- Nasi Telor (Rice with Fried Egg)
- Nasi Bandeng (Rice with Fried Fish)
- Nasi Tahu Tempe (Rice with Fried Tahu Tempe)
and many-many more.
They also have Fried Chicken and Fried Duck.
When I go there, almost all of their IDR 10.000 menu out of stock. So I try to eat Fried Chicken.
It's delicious. The fried chicken has it's Indonesian taste, very tasty and crispy. When you come to Magelang, Indonesia, you have to try to eat here.
So, when I go there for lunch, I try to eat here.
For IDR 10.000 menu, they have:
- Nasi Telor (Rice with Fried Egg)
- Nasi Bandeng (Rice with Fried Fish)
- Nasi Tahu Tempe (Rice with Fried Tahu Tempe)
and many-many more.
They also have Fried Chicken and Fried Duck.
When I go there, almost all of their IDR 10.000 menu out of stock. So I try to eat Fried Chicken.
It's delicious. The fried chicken has it's Indonesian taste, very tasty and crispy. When you come to Magelang, Indonesia, you have to try to eat here.
Labels:
armada town square,
artos,
central java,
culinary,
delicious,
food,
food court,
fried chicken,
id,
indonesia,
indonesian food,
lunch,
magelang,
mgl,
pak janggut,
sailendra food court
Sunday, December 13, 2015
Culinary :: Maystar Jogja City Mall > Yogyakarta ~ Special District of Yogyakarta ~ Indonesia
There's a new restaurant in Yogyakarta. It's Maystar, which very famous in Jakarta. I have been there once (Jakarta Branch), but that time, my relatives invite us for breakfast dimsum.
Now, we try the once that just opened in Yogyakarta, because there's discount 30%.
My cousin, who has been there, choose the menu. And because we are 14 people, we need 2 table, and 2 pcs of every menu. And we choose medium size.
Credit: Maystar
This is the famous soup in here.
The Main Menu:
We also buy some desert:
For the information, this restaurant is an expensive one. Maybe you can try order small size (I don't know how much the portion of small size, but it's cheaper).
Now, we try the once that just opened in Yogyakarta, because there's discount 30%.
My cousin, who has been there, choose the menu. And because we are 14 people, we need 2 table, and 2 pcs of every menu. And we choose medium size.
Credit: Maystar
This is the famous soup in here.
The Main Menu:
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| Tofu |
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| Fried Shrimp with Salted Egg |
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| Fish |
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| Fried Chicken |
We also buy some desert:
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| Coconut Pudding |
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| Almond Pudding |
Thursday, December 3, 2015
Culinary :: Pandan Coffee and Resto, Grand Artos Aerowisata Hotel (2) > Magelang ~ Central Java ~ Indonesia
Today, we have dinner at Pandan Coffee and Resto to celebrate my mom's birthday. We choose chinese set menu, and we make order few days before.
For the opening, we have Fruit Salad.
Then we have Crab and Corn Soup.
Then the main menu:
Then we have dessert, my mom's birthday cake that we bough from Breadtalk.
The food here is so delicious. If you have an event, you could considered this place to celebrate it. Don't forget to reserve before because chinese menu is not available on the ala carte menu.
For the opening, we have Fruit Salad.
Then we have Crab and Corn Soup.
Then the main menu:
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| Birthday Noodle |
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| Fried Shrimp |
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| Black Pepper Beef |
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| Beef Teriyaki |
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| Cap Jay |
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| Gurami with Rujak Sauce |
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| Chicken |
The food here is so delicious. If you have an event, you could considered this place to celebrate it. Don't forget to reserve before because chinese menu is not available on the ala carte menu.
Thursday, October 8, 2015
Culinary :: Martabak Sumo > Magelang ~ Central Java ~ Indonesia
Murtabak is a stuffed pancake or pan-fried bread which is commonly found in Saudi Arabia (especially the Tihamah and the Hejaz regions), Yemen, India, Indonesia, Malaysia, Singapore, Brunei and Thailand. Depending on the location, the name and ingredients can significantly vary. The name mutabbaq (or sometimes mutabbag) in Arabic means "folded".
In Indonesia, the Murtabak is one of the most popular street foods and is known as "martabak". There are two Indonesian versions: a sweet one, and a savoury one with egg and meat. Lately, vegetarian murtabaks and other forms of murtabaks with chicken and other stuffings exist and can be found in many Indian Muslim restaurants in Singapore, most famous being those restaurants facing the Sultan Mosque near Arab Street.
Martabak Sumo, is a franchise of martabak and recently, it is open in Magelang. It's famous with 8 flavor of sweet martabak.
In Magelang, located at Jl Pahlawan 68, Magelang (halaman parkir Nikita Futsal), open at 15.00 - 22.00.
The cake is delicious and crunchy. With thick topping, which made it want to eat it again.
Prepare to waiting on a long line, when you order. Don't forget to try the red velvet too.
In Indonesia, the Murtabak is one of the most popular street foods and is known as "martabak". There are two Indonesian versions: a sweet one, and a savoury one with egg and meat. Lately, vegetarian murtabaks and other forms of murtabaks with chicken and other stuffings exist and can be found in many Indian Muslim restaurants in Singapore, most famous being those restaurants facing the Sultan Mosque near Arab Street.
Martabak Sumo, is a franchise of martabak and recently, it is open in Magelang. It's famous with 8 flavor of sweet martabak.
In Magelang, located at Jl Pahlawan 68, Magelang (halaman parkir Nikita Futsal), open at 15.00 - 22.00.
The cake is delicious and crunchy. With thick topping, which made it want to eat it again.
Prepare to waiting on a long line, when you order. Don't forget to try the red velvet too.
Sunday, September 13, 2015
Tuesday, August 11, 2015
Culinary :: Tiramisu Breadtalk
My friends said, that The Tiramisu from Breadtalk is delicious. So, this time, I want to try it.
It's delicious, and creamy.
It's delicious, and creamy.
Sunday, July 5, 2015
Culinary :: Mang Engking (4), Sleman > Yogyakarta ~ Special District of Yogyakarta ~ Indonesia
Saturday, October 11, 2014
Lunch Bulgogi Jungol / Korean Marinated Beef > Gyeongju, South Korea > Day 04 (2) - 2014 October 11 (Busan, Gyeongju, Seoul, Daegwallyeong, Nami Island, Mt Seorak, Kuala Lumpur)
When we arrived at Bulguksa Temple, it's already noon. So we decided to eat lunch first. There's so many local restaurant nearby, and some of ahjumma give you a pamphlet with their restaurant menu. So becareful, once you take the pamphlet, ahjumma will calling you times to times as long as you are still in there. But for polite, just take the pamphlet and smile. Just pretend that you don't know what they talking about if you didn't want to eat in their restaurant.
We found Bulgogi restaurant and decided to eat Bulgogi. We have to order 2 portion minimum for 1 menu. I'm not understand why maybe because 1 portion of food is very little and the bowl or plate is designed for 2 portion. So they will serve the 2 portion become one bowl/plate. There's also the side dish.
It's yummy. It's really different from what I ate outside Korea. And I really love the soup. It's refreshing. Especially in cold autumn or winter.
Actually, eating in South Korea is quiet expensive (for me).
One portion of bulgogi Jungol cost 15.000 won (1 portion of bulgogi, 1 rice and 1 set of side dish). And we have to buy minimum 2 portion, so it cost 30.000 won (2 portion bulgogi, 2 rice, and set of side dish). Then we add another bowl of rice for 1.000 won, so for this lunch, we spent 31.000 won.
The exchange rate in Indonesia, approximately 12,3 won at that time. So we spent IDR 381.300 for 3 people.
Wow... That's why I spent more money in eating. And 2 portion, is really much.
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| This street located in front of Bulguksa Car Parking, there's a lot of restaurant along this street. |
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| 2 portion of Bulgogi Jungol in 1 plate |
It's yummy. It's really different from what I ate outside Korea. And I really love the soup. It's refreshing. Especially in cold autumn or winter.
Actually, eating in South Korea is quiet expensive (for me).
One portion of bulgogi Jungol cost 15.000 won (1 portion of bulgogi, 1 rice and 1 set of side dish). And we have to buy minimum 2 portion, so it cost 30.000 won (2 portion bulgogi, 2 rice, and set of side dish). Then we add another bowl of rice for 1.000 won, so for this lunch, we spent 31.000 won.
The exchange rate in Indonesia, approximately 12,3 won at that time. So we spent IDR 381.300 for 3 people.
Wow... That's why I spent more money in eating. And 2 portion, is really much.
Labels:
2014,
aaw,
autumn,
beef,
culinary,
delicious,
expensive,
food,
gyeongju,
koreanfood,
lunch,
october,
semibackpacker,
soup,
southkorea,
tour,
travel,
travelling,
trip,
yummy
Friday, October 10, 2014
Ttaro gukbap (따로국밥) > Busan, South Korea > Day 03 (8) - 2014 October 10 (Busan, Gyeongju, Seoul, Daegwallyeong, Nami Island, Mt Seorak, Kuala Lumpur)
Before go to the next destination, we go to a restaurant which my friends said it famous. It sells Gukbap 국밥. When we get there, there's so many people eat there.
Gukbap are dishes developed from guk. The term literally means "soup with rice." The dish is typically served in restaurants, and has become popular among the working class since the late Joseon Dynasty. (Wikipedia)
There's many kind of Gukbap, and we choose Ttaro gukbap (따로국밥). And it's really suitable to eat when winter, hot soup on cold weather.
It's Pork Soup. And it's delicious. There's chili inside the soup, so if you don't like spicy, you can carefully separate the chili first.
Gukbap are dishes developed from guk. The term literally means "soup with rice." The dish is typically served in restaurants, and has become popular among the working class since the late Joseon Dynasty. (Wikipedia)
There's many kind of Gukbap, and we choose Ttaro gukbap (따로국밥). And it's really suitable to eat when winter, hot soup on cold weather.
It's Pork Soup. And it's delicious. There's chili inside the soup, so if you don't like spicy, you can carefully separate the chili first.
Labels:
2014,
busan,
culinary,
delicious,
food,
restaurant,
southkorea,
supper,
yummy
Thursday, September 19, 2013
Lunch at Siam Centre Food Court / Food Republic > Bangkok ~ Thailand < 2013 August 13 (2) > (Bangkok - Ayutthaya - Kuala Lumpur)
Time move fast, It's already 2 o'clock afternoon. Then it's time to lunch.
I read in some website, that Siam Centre Food court is a must try place. So we go there, just walk by skywalk right next Siam Discovery.
Website: http://www.siamcenter.co.th/
Opening Hours: 10:00 - 21:00
You can go here by BTS Siam.
Another Information:
- http://www.bangkok.com/shopping-mall/siam-center.htm
- http://www.bangkok.com/magazine/siam-center-foodcourt.htm
The food court or also known as Food Republic is nice, and easy to choose the food. You just have to buy card and top-up. I don't know about this at first. So I just order, and the waiter ask me to top-up at the cashier. They are nice, would like to guide us.
I bought Fried pork with Rice, and it's delicious.
I read in some website, that Siam Centre Food court is a must try place. So we go there, just walk by skywalk right next Siam Discovery.
Website: http://www.siamcenter.co.th/
Opening Hours: 10:00 - 21:00
You can go here by BTS Siam.
Another Information:
- http://www.bangkok.com/shopping-mall/siam-center.htm
- http://www.bangkok.com/magazine/siam-center-foodcourt.htm
The food court or also known as Food Republic is nice, and easy to choose the food. You just have to buy card and top-up. I don't know about this at first. So I just order, and the waiter ask me to top-up at the cashier. They are nice, would like to guide us.
I bought Fried pork with Rice, and it's delicious.
Wednesday, September 11, 2013
Wat Talingchan Floating Market > Bangkok ~ Thailand < 2013 August 12 (3) > (Bangkok - Ayutthaya - Kuala Lumpur)
When we take trip on boat at Chao Phraya River, we drop by Wat Talingchan Floating Market. It sells snack and food.
Here's some photos:

Here's some photos:
| Traditional Dessert.. So fresh.. |
| This is yummy, you can get this at department store. I accidentaly bring it on journey, so I try it. And decided to buy more... :) |
Labels:
bangkok,
bkk,
delicious,
desert,
floatingmarket,
holiday,
snack,
th,
thai,
thailand,
tour,
traditionalfood,
travel,
trip
Tuesday, September 3, 2013
Lunch at Padthai Restaurant > Bangkok ~ Thailand < 2013 August 11 (5) > (Bangkok - Ayutthaya - Kuala Lumpur)
Our Thai Friends took us to eat Padthai, the original one. I'm really sorry I don't know where it is, because we go there by car. It's delicious, different with Padthai that we eat at Ruan Mai Loui Restaurant. The price is cheaper too.
There's some kind of Omelet Padthai in here. Some with Oyster, some with Seafood, just order what is your taste.
There's some kind of Omelet Padthai in here. Some with Oyster, some with Seafood, just order what is your taste.
| This is the restaurant name, if you can read Thai, then you might be know where it is. Is there someone that can translate it for me or maybe you know where it is? |
| Our drink cup, we will drink softdrink. |
| Advertiser, called "lalapan" at Indonesia.. :) |
| Padthai with shrimp |
| Omelet Padthai |
| It's like "Gado-Gado" |
| Omelet Padthai |
| Omelet Padthai |
| The Kitchen |
| The Kitchen |
| The Chef |
Labels:
bangkok,
bkk,
culinary,
delicious,
holiday,
lunch,
thai,
thaifood,
thailand,
tour,
traditional,
traditionalfood,
travel,
trip
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